Almond Lime Bread

1 small pkg. reg. Lime Gelatin (reserve 1 t. for glaze)

3 cups Bisquick

1/2 cup Sugar

3/4 cup Sour Cream

1/2 cup Milk

2 Eggs

1 cup  sliced  Almonds- (for glaze)

 Combine all dry ingredients....add sour cream, milk and egg until just combined.  Pour into  3  small floured & greased bread pans. Bake at 350 degrees for about 40-45 min. or until toothpick inserted in center of loaf comes out clean.

Glaze:
Mix 2 T. Hot Water, the 1 t. of reserved Lime Gelatin, 1 cup powdered sugar, and  1 t. Almond Extract .....pour over warm baked bread, and sprinkle with Sliced Almonds.....That's it.....Enjoy!

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