RICH CHOCOLATE PUMPKIN TRUFFLES

Yield: 48 servings

  2 1/2 C. Vanilla wafers, crushed
  1 C.  Almonds, toasted & ground
  1/2 C. Powdered sugar, sifted
  2 t. Cinnamon
  6 oz. Chocolate chips (semi-sweet)
  1/2 C.  Pumpkin (canned)
  1/3 C.  Coffee liqueur*
  1/4 C.  Powdered sugar, sifted

  *Note: Apple juice may be substituted for coffee liqueur if desired.
 
  In medium bowl, combine vanilla wafer crumbs, ground almonds, the 1/2 cup powdered sugar, and cinnamon. Blend in chocolate, pumpkin, and coffee liqueur. Form into 1-inch balls. Chill. Dust with remaining powdered sugar just before serving.
 
  From "Libby's Favorite Pumpkin Recipes."

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