Peanut Butter Swirl Brownies

1 boxed traditional fudge brownie mix
1/2 C. water
1/4 C. vegetable oil
2 eggs
3/4 C. Smuckers® Dove® Dark Chocolate ice cream topping
1/2 C. Smuckers® Caramel topping
1/2 C. creamy peanut butter

Grease bottom of a 13x9x2" pan. Mix brownie mix and next 4 ingredients in a large bowl. Beat 50 strokes by hand, or until all ingredients are incorporated. In a small bowl, mix the Caramel topping & peanut butter. Spread the brownie mixture in the prepared pan; drop caramel mixture by spoonfuls over brownie mixture. Marble caramel mixture into brownie mixture using a knife. Bake at 350° for 31-35 minutes; cool completely in pan on wire rack. Store covered. Yield: 20 brownies.  

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