Christmas Morning Coffee Cake

2 extra-ripe small bananas, peeled
2 c. buttermilk baking mix
2 Tbsp. sugar
1/2 tsp. ground cinnamon
1/4 tsp. ground allspice
1 egg
1 tsp. vanilla extract
1 c. whole berry cranberry sauce
topping (recipe follows)

Place bananas in blender (2/3 cup). Combine baking mix, sugar, cinnamon and allspice. Beat in pureed bananas, egg and vanilla. Turn batter into a well greased 9-inch square pan. Break up cranberry sauce. Spoon evenly over batter. Sprinkle with topping recipe below. Bake at 400°  for 25 minutes or until cake tests done.

Topping For Christmas Morning Coffee Cake:
1/2 c. brown sugar
1/2 c. pecans
2 Tbsp. melted butter or margarine
2 Tbsp. granulated sugar

Combine all ingredients & sprinkle over batter before baking.

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